Monthly Archives: May 2014

26 May

Restaurant Food Festivals in June 2014

Summer is here! As the temperatures rise and the days get longer, now is the perfect time to enjoy summer food festivals in your area. Whether you visit a local event or take a roadtrip to one in your region, one thing’s for sure: All of these celebrations offer tastes in towns that will be

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19 May

Cost Advantages for Start Ups

There’s some truth to the adage that you must “spend money to make money” when you’re starting a new business, but that doesn’t mean you shouldn’t make it a top priority to keep your start-up costs low, and cash flow available. Here’s how Bepoz Point of Sale software can equip you to build your business

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12 May

The High Cost of Being a Cash-Only Restaurant

According to a report by the Congressional Research Service, Americans spent an estimated 42 percent of their household budgets dining out in 2012. Forbes reports that the average American spends at least $1,000 a year eating lunch at restaurants. Though opportunity is ripe for the taking, the real determinant between a restaurant’s success and failure

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